
This could be my village!
This is exactly like the area of Ohio I live in. Such a soft, pretty time of year.
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Christmas Dinner
And it came to pass on a Christmas evening
While all the doors were shuttered tight
Outside standing, lonely boy-child
Cold and shivering in the night
On the street, every window
Save but one, was gleaming bright
And to this window walked the boy-child
Peeking in saw, candle light
Through other windows he had looked at turkeys
Ducks and geese, cherry pies
But through this window saw a grey-haired lady
Table bare and tears in her eyes
Into his coat reached the boy-child
Knowing well there was little there
He took from his pocket,
his own Christmas dinner
bit of cheese, some bread to share
His outstretched hands
held the food and they trembled
As the door, it opened wide
Said he, Would you share with me Christmas dinner
Gently said she, Come inside
The grey-haired lady brought forth to the table
Glasses two and her last drop of wine
Said she, Here's a toast to everyone's Christmas
and especially, yours and mine
And it came to pass on that Christmas evening
While all the doors were shuttered tight
That in that town, the happiest Christmas
Was shared by candle light.
-Written by Paul Stookey
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A Little About Santa Claus
Santa Claus was born in US in the 1860's he was named this as he had a white beard and a belly, so he was named Santa Claus as this was the Dutch word for St Nicholas, Sintaklaas. Although the dutch had bought him with them in th 17t century, he did not become an important person at Christmas until the Novelist Washington Irving put him in a novel that he wrote in 1809. This first Santa Claus was still known as St. Nicholas, he did smoke a pipe, and fly around in a wagon without any reindeer, but he did not have his red suit or live at the North Pole, he did however bring presents to children every year.
In 1863 He was given the name Santa Claus and bore the red suit, pipe, and his reindeer and sleigh.
Christmas in America
In America the traditional Christmas dinner is roast turkey with vegetables and sauces. For dessert it is rich, fruity Christmas pudding with brandy sauce. Mince pies, pastry cases filled with a mixture of chopped dried fruit.
The majority of Americans celebrate Christmas with the exchange of gifts and greetings and with family visits. For many, the day begins on Christmas Eve with the Midnight Mass. At Christmas it snows in many states, so dinner is usually eaten indoors. Dinner usually is roast turkey, goose, duck or ham served with cranberry sauce, then plum pudding or pumpkin pie followed by nuts and fruit.
American homes are decorated with holly, mistletoe and branches of trees, most have a Christmas tree hung with electric lights, tinsel, baubles, strings of popcorn and candy canes.
Christmas in Canada
In some provinces, a big winter festival, called Sinck tuck, is celebrated by the Eskimos, with dancing and a present-giving party.
In Labrador, turnips are saved from the summer harvest and are given to children, with a lighted candle pushed into a hollowed out hole.
In Nova Scotia, a country settled by Scottish highlanders, songs and carols brought from Britain two centuries ago are sung each Christmas morning.
During the twelve days of Christmas small groups of belsnicklers, or masked mummers, appear in neighborhoods, ringing bells, making noise, seeking candy or other treats. The hosts may try to guess who the mummers are and if they guess right the mummer removes his or her disguise and stops making rude noises and actions. Children may be quizzed by the mummers on their behavior if they say they have been good they are rewarded with candy.
In Quebec they display Creches or nativity scenes, in their homes as part of their Christmas decorations. After attending midnight mass, families may be served tourtiere or pork pie. Another favorite food is Boulettes or small meatballs. A Christmas banquet is called a reveillon.
In Bristish Columbia Christmas turkey may be accompanied by either fresh or smoked salmon.
In Canada the traditional Christmas dinner is roast turkey with vegetables and sauces. For dessert it is rich, fruity Christmas pudding with brandy sauce, mince pies, and pastry cases filled with a mixture of chopped dried fruit.
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